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Seedlings at Four Weeks

Athrun and I planted this years seedlings four weeks ago. I know it was a bit early for pretty much everything but the peas, but we’ve been having fun tending them. Since we have very limited space for planting, we only seeded one flat worth of vegetables for the year. We had 100% germination for every variety of plant except peas. Now, I have up to five seedlings when I really only have room one or two plants out of each variety. Some of the seedlings were getting so large that I have already put them in larger pots (I’m looking at you squash and cucumber). They seem to be thriving, I just hope they survive the move from pot to earth box. There is also the secret hope that I can somehow find room all of the seedlings to grown out on the balcony. Of course, then I have to contend with whether I will be able to get out there and water everything.


The start of this year’s yellow squash.


A jolly cucumber seedling. Last year, we were giving cucumbers away with only one giant plant. This year I have plans for at least two giant plants. The cucumber plant also kept producing through the six weeks we had at 100+ degrees when the tomatoes took a break.

My tomato seedlings are still rather small, therefore not pictured. I waited too long to thin them out. They are doing well, but they look small compared to the rest of the giant seedlings in the tray. (Also not pictured are peas, which are already outside and doing pretty well. Maybe because I am covering them with a blanket at night.)


I have to say that if it hadn’t been for Athrun, I probably wouldn’t have tried to go sunflowers in containers. Sunflowers are so lovely in the summer, and they can really be good bug deterrents, but they are just so darn big. Plus, flowers aren’t food. But, like every year, the balcony garden is one great big experiment. Imagining a row of giant sunflowers on my balcony in late summer gives me enough joy to try it out, even if it doesn’t happen.

And now for the plants that will likely prove the biggest container garden challenge.


This my friends is a cheerful little watermelon seedling. One of five cheerful little seedling full of sweet, refreshing, mouthwatering mid-summer potential. This little watermelon seedling is mocking me. It’s daring me to plant it in an earth box and train its vines to grow up while training it’s fruits to grow down. This will test my limits as a new gardener. This plant is telling me that it wants to grow and thrive, but if I don’t take care if just right it will mock me unceasingly until I can afford a house with a yard.

I saved my favorite seedling for last.

The pumpkins. I know I shouldn’t play favorites, but look at this gigantic plant!

When Athrun and I planted the tray a month ago, we opened our little packet of organic pumpkin seeds and there were three–THREE!–seeds inside. We both felt as though the seed company had pulled one over on us. I mean, have you ever pulled seeds out of pumpkin? There are only about a million! And here we had paid $3 for three seeds. We made little soil mounds in the box and planted our three seeds. And then waited. All the other seedlings were bouncing up out of the soil. We had a veritable tomato sprout forest (which I used a magnifying glass to thin), and the peas were getting too tall for our plant shelf.

Then, one week ago something started to pop out of the row marked “pumpkin”. It has been ONE WEEK since the pumpkins germinated. All three seeds are up and growing strong. These seedlings are just defiant. Unlike the watermelon, these guys are saying to me, “I am going to go grow no matter what you do to me.” And I can get behind that kind of attitude in a plant.

So far, everything but the peas are growing in the balcony window on a wire shelf. I need to prune my basil plant and chuck the oregano and start over. Athrun’s mint plant is full of new leaves, but needs a little cleaning up after the winter. The hardware store down the street had started setting up its garden center in the parking lot. That means it’s just about time to grab giant bags of potting soil and some fertilizer and replant the earth boxes, even if I have to move them in and out for a couple weeks. (Then I can also direct seed some spinach!) The trellis needs to go back up, because it’s been rolled up in the corner of the balcony all winter and it’s really starting to look sloppy to me. I want my clean, green balcony back.

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Inside Outside


The 100 degree has started in Kansas already this summer and my garden is exploding. Pictured above is my baby basil plant, which doubled in size yesterday My surprise cucumber plant, which I thought was dead at one point, has made a monumental comeback, complete with vines, blossoms, and little baby cucumbers. My roma tomato plant is visibly adding inches everyday as well. I have to say, this growing stuff thing is all very exciting. I have never had a garden before, and while my balcony garden is fairly low maintenance, I have really come to love going out each day and spending time with each plant. And now that the finch chicks that were nesting in my spider plant have all flown away, I might actually be able to spend a substantial amount of time outside without the mother finch having a panic attack.

The heat has also not stopped me from getting out and around on this beauty.

The bicycle was a graduation present to myself. My summer goal is to get to the point where I am riding everywhere (within a manageable distance) I want to go when I don’t have the kiddo in tow. Unfortunately, my job is not a manageable distance for me at the moment, and riding through eastern Topeka at 5 am is also a little scary. My bike and I have done a couple of trips to the grocery store and back successfully, as well as a few pleasure rides. I have even made it up the giant hill, at the top of which sits my apartment. It was slow the first time, and I am sure I looked awkward, but I am proud I did it, because last week I couldn’t. And when it did it a second time, it was ever so slightly easier.

The period it has taken me to adjust to not being in school has been longer than I expected. I kind of thought I would hit the ground running like I always have in the past. I did not count on being as physically exhausted as I have been, even though I have felt that way for much of the past year. I have been taking time out each day to rest and enjoy myself, and not forcing myself to work constantly. It has been good for me, but it means my productivity has been low. Here’s a look at the first BA-certified skeins.

I hope to get some more dyed this evening, but my hands are itching to spin and I am working on some top-secret birthday projects as well. It’s kind of nice having birthday presents as my only deadlines. Though, I don’t intend to keep it that way for long.

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May, In Pictures


The Boys


Our Bucket-Full of Giant Hail Stones (which later made their way into some whiskey and cola)


Some Handspun. The yellow is a two-ply yarn made out of a carded merino batt from PortFiber. The rest is my first attempt at a usable singles, all from the first addition of The Cosymakes FarmClub. All yarns are about fingering weight.


The Garden. Or part of it anyway. Here you see cucmber, roma tomato, strawberries, and some mint way off in the distance. What you can’t see is that there are two more tomato plants, some basil and oregano to my left, and a whole box of growing peas to my right.


Some oregano, just because it’s pretty.


A picture of the landscaping taken from the second floor balcony.